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Evening Menu
Whilst You Decide
Ciabatta Bread, Olive Oil and Balsamic Vinegar £2.65
Dish of Olives £2.10
To Start
Freshly Made Soup £4.10
With Ciabatta Bread and Butter
Braised Mussels in Cream and Cider
With Crusty Bread
Small £5.75 Large £8.75
Homemade Chicken Liver Pate £5.75
Fruit Chutney, Buttered Toast
Seared Scallops £6.90
With Bacon Lardons, Black Pudding and Dressed Leaves
(V) Pear, Stilton and Walnut Salad £5.10
Golden Lion Mixed Combo – To share £9.85
Vegetable Samosas, Mozzarella Sticks, Spring Rolls,
Filo wrapped Prawns, Chilli Dip and Soy Sauce
Our All Time Favourites
Chicken, Ham and Creamy Leek Pie £9.95
Mash Potato or Chips, Vegetables
Fresh Beer Battered Cod £10.95
Chips, Mushy Peas, Tartare Sauce
Home Baked Ham £9.70
Fried Eggs, Chips
Red Thai Chicken Curry £11.10
With Rice
(V) Grilled Goats Cheese Salad £8.90
Tomatoes, Red Onion, Olives, Cucumber,
Fresh Herbs, Mixed Leaves, Oil and Lemon dressing
Warm Chicken and Bacon Salad £8.90
Mixed Leaves, Caesar Dressing, Shaved Parmesan
Chef’s Recommendations
Slow Braised Lamb Shank £15.10
In Redcurrant and Mint Gravy, Winter Root Vegetable Mash
Thai Salmon Fishcakes £8.50
Sweet Chilli Sauce over Thai Noodles
Chicken Breast Wrapped in Bacon £10.75
Topped with Cheese in a Neapolitan Sauce over Pasta
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Tournados Rossini £15.15
Fillet steak topped with Pate on Brioche Croute, Maderia Red Wine Sauce, Chips, Vegetables
Mains
Roast Breast of Gressingham Duck £13.15
Braised Red Cabbage, Apple Puree Cider Sauce, New Potatoes
Grilled 8oz Sirloin Steak £14.85
Grilled Tomato, Mushrooms, Onion Rings, Chips
(V) Penne Pasta £7.95
Sun Dried Tomato and Red Pesto Sauce, Olives, Shaved Parmesan Cheese
Steamed Fillet of Salmon £12.10
White wine and Mushroom Sauce, New potatoes and Vegetables
(v) Short Crust Pastry Tartlet £8.40
Filled with Mediterranean Vegetables and Baked Goats Cheese, New Potatoes, Vegetables
Steak and Kidney Pudding £9.90
Gravy, Pea Puree, Mash Potato or Chips
Local Sausages, Lambs Liver £9.00
Onion Gravy, Mash Potato
*Grilled 8oz Herefordshire Fillet Steak £22.95
Grilled Tomato, Mushrooms, Onion Rings, Chips
Grilled 10oz Rump Steak £13.50
Grilled Tomato, Mushrooms, Onion Rings, Chips
Sides
Chips, Mixed Vegetables, Dressed Salad,
Pepper Sauce, Onion Rings - £2.10 Per Portion
Garlic Bread £3.40 Cheesy Garlic Bread £3.80
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V - Suitable for vegetarians. Cheese may not be made with vegetable rennet. Our dishes may contain nuts or nut traces.
As all of our dishes are freshly prepared, please allow extra time during busy periods.
* Guests staying on DBB Package £5.00 Supplement
Friday and Sunday Night Special
Also available Friday Lunch
Fresh Cod in our own Beer Batter, Mushy Peas, Chips, Homemade Tartare Sauce
And
Choose a Delicious Pudding
£13.60
Sunday Menu
Whilst You Decide
Ciabatta Bread, Olive Oil and Balsamic Vinegar £2.65
Dish of olives £2.10
To Start
Freshly Made Soup £4.10
With Ciabatta Bread and Butter
Homemade Chicken Liver Pate £5.75
Fruit Chutney, Buttered Toast
(V) Pear, Stilton and Walnut Salad £5.10
Mains
Chicken, Ham and Creamy Leek Pie £ 9.95
Mash Potato or Chips, Vegetables
Fresh Beer Battered Cod £10.95
Chips, Mushy Peas, Tartare Sauce
Home Baked Ham £9.70
Fried Eggs, Chips
Red Thai Chicken Curry £11.10
With Rice
Chicken Breast Wrapped in Bacon £10.75
Topped with Cheese in a Neapolitan Sauce over Pasta
(V) Penne Pasta £7.95
Sun Dried Tomato and Red Pesto Sauce, Olives, Shaved Parmesan Cheese
Steamed Fillet of Salmon £12.10
White Wine and Mushroom Sauce, New potatoes and vegetables
Local Sausages, Lambs Liver £9.00
Onion Gravy, Mash Potato
Grilled 10oz Rump Steak £13.50
Grilled Tomato, Mushrooms, Onion Rings, Chips
Desserts |
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| Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream | £4.95 |
| Fresh Fruit Salad | £4.95 |
| Baked Vanilla Cheesecake, Stem Ginger Syrup | £4.95 |
| Banoffee Pie, Vanilla Ice Cream | £4.95 |
| Apple and Almond Tart, Creme Anglaise | £4.95 |
| Lemon Tart, Berry Compote and a Tuille Basket of Vanilla Ice Cream | £4.95 |
| Please note some of the above desserts may contain nuts | |
| Selection of Ice Creams | £3.75 |
| Cheese and Biscuits | £5.95 |
To the best of our knowledge all our produce is GM free. If you have an allergy, please ask before choosing. Some our dishes may contain nuts.
| Local Suppliers: Joseph Morris Butchers, Farndon Fields Farm Shop (Fruit and Vegetables), Fowlers of Earlswood (Cheese), New St Dairies (Milk and Cream) | ||||
